Beet consomme with mushroom dumplings – CAFE POLONEZ
Oxtail Osso Buco – KINGS ROW GASTROPUB
Monkfish over shrimp risotto – CAFE BIZOU
Beef Carpaccio – GUU SAKA BAR
Hanger Steak – INN OF THE SEVENTH RAY
Quattro Stagioni- ANTICA PIZZERIA OF NIAGARA FALLS
Toasted Marshmallow and Chocolate Covered Strawberries – GREG’S ICE CREAM
Sashimi Course – KIYOKAWA
Poutine – FRYSMITH TRUCK (LA Street Food Festival)
Oyster Shot – R23
Pumpkin Pie Cupcake – FOR THE LOVE OF CAKE
Shrimp Bhuna – ELECTRIC LOTUS
Portuguese Pastries – VENEZIA BAKERY
Uni – MASHIKO
Zrazy – ROXOLANA
Wow, 2011 was a great year for food. I hope to taste a lot more in 2012. What were your favorite eats in 2011?
